B.Sc. Deutsch 6 Semesters

Lebensmittelwissenschaften

Hochschule Niederrhein Mönchengladbach, Germany

Check these details before you apply

We compile this page from Hochschule Niederrhein's own published information and re-check our programme data on a rolling basis. Universities still change entry requirements, fees and deadlines during the year, and some details here may be incomplete or out of date. Treat this page as a starting point and confirm anything that affects your application on the official source.

Last updated 26 August 2026 Official programme page Spotted an error? Tell us

Key Facts

Degree

B.Sc.

Duration

6 Semesters

Type

Undergraduate

Accreditation

Akkreditiert (Auflagen erfüllt)

Until Feb 2027

uni-assist

Required

ECTS Credits

120 ECTS

Language

Deutsch

Campus

Mönchengladbach

Programme Start

Wintersemester, Sommersemester

Intakes per Year

German Requirement

German C1 CEFR required for all German-taught programmes (applies to all applicants with a...

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Hochschule Niederrhein

Fachhochschulen / HAW · Nordrhein-Westfalen

Tuition & Fees

EU / EEA Students

semester fee:: 371,30€ inkl. Semesterticket

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The B.Sc. programme in Lebensmittelwissenschaften is offered by Hochschule Niederrhein, a Fachhochschulen / HAW in Mönchengladbach, Germany, spanning 6 semesters (120 ECTS credits). The teaching language is Deutsch; the programme holds Akkreditiert (Auflagen erfüllt) accreditation. International applicants apply through uni-assist. Intake begins in Wintersemester, Sommersemester. GradGermany guides international students through the complete application process for German universities — including document preparation, language requirements, visa processing, and finding accommodation.

Language Requirements

German — telchemie

Entry Requirements

English Proficiency

English B2 CEFR for B.A. Textile and Clothing Management, B.A. Sales and Marketing and M.A. International Management; English C1 CEFR for M.Sc./M.A. Management of Textile Trade and Technology. Exemption: applicants who completed a prior degree taught fully in English (mode of instruction) need no additional English certificate.

German Language

German C1 CEFR required for all German-taught programmes (applies to all applicants with a foreign higher education entrance qualification); German B2 CEFR suffices for: B.A. Chemieingenieurwesen, B.A. Chemie und Biotechnologie, M.A. Design, B.A./M.A. Elektrotechnik, B.A./M.A. Informatik, B.A. Kommunikationsdesign, B.A./M.A. Mechatronik und Robotik, B.A./M.A. Maschinenbau, B.A. Produkt- und Objektdesign, B.A. Verfahrenstechnik. Recognised certificates are listed on the university's language-skills page.

Verified from the university's official page

Application Periods

01. Dezember

15. März

01. Mai

15. September

15. Oktober

15. Dezember

15. April

15. Juni

Admission Requirements

The following is a summarised overview of requirements for this programme. Always verify details directly with the university before applying.

Academic Qualifications

erfüllen, ist Ihnen ein Studienplatz sicher. Der Studienabschluss mit der geforderten Mindestnote muss spätestens zur Einschreibung vorliegen. Aufnahme des Studiums Wintersemester und Sommersemester Beginn der Vorlesungen SoSe - Mitte März / WiSe - Mitte September Informationen zum Beginn des Studiums Infos hier Bewerbungszeitraum Sommersemester 01. Dezember bis 15. März Wintersemester 01. Mai bis 15. September Bei der Bewerbung über uni-assist: Sommersemester 15. Oktober - 15. Dezember Wintersemester 15. April bis 15. Juni Vergabeverfahren Mindestnote des Bachelor 2,5

Requirements are summarised for informational purposes. Refer to the university's official admissions office for complete and current requirements.

Locations

Mönchengladbach

Subject Groups

Agriculture & Food Science

Study Fields

Ernährungswissenschaft

Study Forms

Vollzeit

Frequently Asked Questions

Yes. Hochschule Niederrhein welcomes international applicants for its B.Sc. in Lebensmittelwissenschaften in Mönchengladbach. You will typically need a recognised secondary school certificate (or equivalent), language proficiency documentation, and a complete application package. GradGermany guides you through every step.

The programme runs for 6 semesters (approximately 3 years), totalling 120 ECTS credits.

The teaching language is Deutsch. Check the programme's admission page for specific language certificate requirements.

Tuition fees vary. Most public German universities charge no tuition — only a semester contribution of approximately €150–€350. Additional costs include health insurance (~€120/month), the blocked account requirement (€11,904/year), and living expenses.

International applicants apply through uni-assist (the central application platform for German universities). GradGermany handles your full application — SOP writing, document preparation, submission, and visa support.

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