B.Sc. German 7 Semesters

Lebensmitteltechnologie / Food Technology (vormals: Lebensmitteltechnologie)

Hochschule Fulda - University of Applied Sciences Fulda, Germany

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We compile this page from Hochschule Fulda - University of Applied Sciences's own published information and re-check our programme data on a rolling basis. Universities still change entry requirements, fees and deadlines during the year, and some details here may be incomplete or out of date. Treat this page as a starting point and confirm anything that affects your application on the official source.

Last updated 14 August 2026 Official programme page Spotted an error? Tell us

Key Facts

Degree

B.Sc.

Duration

7 Semesters

Type

Undergraduate

Accreditation

Akkreditiert ohne Auflagen

Until Sep 2029

ECTS Credits

210 ECTS

Language

German

Intakes per Year

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Hochschule Fulda - University of Applied Sciences

Fachhochschulen / HAW · Hessen

Tuition & Fees

EU / EEA Students

tuition:: None (public university)

Non-EU / International

tuition:: None

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The B.Sc. programme in Lebensmitteltechnologie / Food Technology (vormals: Lebensmitteltechnologie) is offered by Hochschule Fulda - University of Applied Sciences, a Fachhochschulen / HAW in Fulda, Germany, spanning 7 semesters (210 ECTS credits). Instruction is in German, so applicants need to demonstrate German proficiency (typically DSH-2 or TestDaF 4×4); the programme holds Akkreditiert ohne Auflagen accreditation. GradGermany guides international students through the complete application process for German universities — including document preparation, language requirements, visa processing, and finding accommodation.

Language Requirements

German — Zulassungs- und Sprachvoraussetzungen Hochschulzugangsberechtigung Bei Wahl der deutschsprachigen Variante und deutschsprachigen Modulen sind Kenntnisse der deutschen Sprache mindestens auf Niveau C1 (DSH-2) des Europäischen Referenzrahmens nachzuweisen.

Entry Requirements

Verified from the university's official page

Application Periods

Winter Semester Semester

Entry: 30 Sep

Locations

Fulda

Subject Groups

Agriculture & Food Science

Study Fields

Lebensmitteltechnologie

Study Forms

Vollzeit

Frequently Asked Questions

Yes. Hochschule Fulda - University of Applied Sciences welcomes international applicants for its B.Sc. in Lebensmitteltechnologie / Food Technology (vormals: Lebensmitteltechnologie) in Fulda. You will typically need a recognised secondary school certificate (or equivalent), language proficiency documentation, and a complete application package. GradGermany guides you through every step.

The programme runs for 7 semesters (approximately 3.5 years), totalling 210 ECTS credits.

This programme is taught in German. You will need to prove German proficiency, typically DSH-2 or TestDaF 4×4. Some universities accept Goethe-Zertifikat C1.

Tuition fees vary. Most public German universities charge no tuition — only a semester contribution of approximately €150–€350. Additional costs include health insurance (~€120/month), the blocked account requirement (€11,904/year), and living expenses.

You can apply via uni-assist or directly through the university's admissions portal. GradGermany handles your full application — SOP writing, document preparation, submission, and visa support.